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You may have heard about the iconic blue box Kraft mac and cheese. It is the quickest and most satisfying homemade recipe. With its creamy, cheesy, and indulgent flavor, upgraded Kraft mac and cheese is a famous classic comfort food all over the world.

You can satisfy your cravings with this quick and easy recipe. Get ready to make your busy weeknights more delicious and nostalgic. By following these simple steps, you can make copycat Kraft mac and cheese in no time and without any artificial ingredients.

Let’s head toward the recipe to satisfy your cravings!

Table of Contents

How to make Kraft mac and cheese Better?

To upgrade the box Kraft mac and cheese, we make it more creamy and cheesy. Everyone has different choices and preferences. In that case, there are some options that anyone can choose according to their taste.

You can make this recipe with or without ketchup or hot sauce. You can select better cooking on the stove or just baking. In any case, you will get a more crunchy and ultra-delicious recipe for your dinner.

Ingredients Required

Kraft Macaroni and Cheese: Start by choosing a classic blue box of your desired brand. There are also variations in cheese; you can select either cheese sauce or powdered cheese. Both have the same perfect taste for your quick and easy meal.

Cheddar Cheese: Use grated cheddar cheese for a delicious tangy flavor and extra creaminess. You can also select between different variations of cheese according to your taste. All of them will make good options.

Butter: To enhance your dish’s flavor and texture, use fresh butter. It will add more richness and creaminess to the sauce.

Cream: It will add more tanginess and creaminess to your sauce. It also helps to balance the richness of butter and cheese.

Ground Red or Black Pepper: It is essential for enhancing the overall flavor. A small amount of pepper will add a perfect kick to your recipe. You can also use garlic or onion powder as a variation.

Crushed Crackers: Use them for the crunchy topping of your dish. It also adds a savory and buttery flavor to your creamy pasta.

Step By Step Guide for cooking on the stove

Start boiling the macaroni according to mentioned steps on the box.
Drain the extra water and let it cool.
Put the pot on the stove. Add some butter and swirl until it is completely melted.
Add cream, cheddar cheese, and pepper or garlic powder to the pot. Stir it continuously until it becomes a thick orange sauce.
Put this mixture over the cooked macaroni and stir until it is evenly coated with cheesy and creamy sauce.
Add some extra cream for topping for more creaminess.

Guide for baking in Oven

Heat oven to 350° C
Make the sauce according to the steps mentioned above.
Grease the baking dish and pour the macaroni into it.
Top it with extra cheese and crushed crackers to make it more cheesy and crunchy
Bake for 20 minutes. Your meal is ready.
Enjoy it with your loved ones!

Additional Tips For Kraft mac and cheese Recipe

Salt the pasta water: Add one spoon of salt to the macaroni water during boiling. It will add more flavor.

Overcooked Macaroni: If you accidentally overcooked the macron, you need not worry. Coat it with little butter to create a protective coating over the macaroni.

Add some protein: To make it meaty, add some cooked bacon, beef, or chicken before serving. It will add protein and extra flavor to your meal.

Herbs or spices: Add herbs like parsley or thyme and spices like paprika or cayenne to the cheese sauce. It will add a spicy depth of flavor to your recipe.

Breadcrumbs or Fried onions: As a topping variation, you can sprinkle Breadcrumbs or Fried onions over the mac and cheese before baking in the Oven. It will add a satisfying crunch and delicious texture to the dish.

Storage Instructions

Store the mac and cheese in an airtight container or a clean plastic bag. You can also store it for 5 days.
Reheat it with a bit of milk or cream in a saucepan.